Sugo nero di seppia 340g - Casa Montalbano

INGREDIENTS: Tomato pulp 40% , Tomato sauce 40%,
Cuttlefish 11%, Extra Virgin olive oil 2,2%, Ink Black
1,3%,
 Wine, Salt, Sugar, Garlic, Parsley, Pepper.

GENERAL PRODUCT CHARACTERISTICS
Product name and designation: ready-made sauce for pasta.
Recommended method of preparation:
Warm the sauce in a pan, pour directly on stir pasta and wait on.
Best before date (when packed): 24 months
Dispatch period: 20 days

TECHNICAL INFORMATIONS OF THE PRODUCTS
Net weight of sales unit: 340g – 370ml
Tare for each unit in: 195g

Casa Montalbano’s delicious tomato sauces are the ideal complement to any of our pastas. Our Ink Black is gluten free and contains no preservatives so you can feel good serving it to your friends and family. We start with the highest quality ingredients like vine-ripened tomatoes, aromatic herbs, and extra virgin olive oil and simmer these together to develop a hearty and delectable sauce. Real taste comes from real ingredients!