Sugo alle vongole 340g - Casa Montalbano

INGREDIENTS: Tomato sauce 59%, Tomato Pulp
20 %, Clam without shell 14,5%, Extra virgin olive
oil 2,4%, Onion 1,6% , Wine, Salt, Sugar, Garlic, Basil,
Fennel, Pepper.

GENERAL PRODUCT CHARACTERISTICS
Product name and designation: ready-made sauce for pasta.
Recommended method of preparation:
Warm the sauce in a pan, pour directly on stir pasta and wait on.
Best before date (when packed): 24 months
Dispatch period: 20 days

TECHNICAL INFORMATIONS OF THE PRODUCTS
Net weight of sales unit: 340g – 370ml
Tare for each unit in: 195g
Gross weight of sales unit: 535g

Every Casa montalbano tomato sauce is made with only the highest quality ingredients like vine-ripened tomatoes, aromatic herbs, and extra virgin olive oil. These simple, real ingredients are simmered together to develop the rich taste and thick texture the whole family is sure to love.